Simply wholesome make-ahead breakfasts help start the day strong and pack in a good dollop of delight. Grab-and-go muffins, overnight oats, and deceptively decadent chia puddings, these recipes are some of our favorites lately.
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Bursting with nutritious flavor, this easy, veggie-packed lentil bolognese celebrates the bright bounties of both summer and fall.
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The heat is on, and food should feel refreshing as it fuels! These easy, wholesome, versatile vegan salads offer easy-to-tailor, quick -to-prepare, vibrant meals bursting with flavor.
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Packed with plant-powered goodness, deliciously satisfying, and simply fun to make and share, these roast cauliflower chickpea tacos have it all. Don't be fooled by the amount of prep--much can be done ahead and all comes together easily.
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You’ll never miss the sugar in this naturally sweet, supremely customizable, delicious vegan crisp! Mix and match your favorite summer—or anytime—fruits with delightful results, refined sugar free!
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Delicately sweet, fruity, and light, this easy plant-based clafoutis is like a delectable cross between an oven pancake and a flan. Swap in any of your favorite summer—or fall—or frozen—fruits for utterly lovely results.
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Easy as pie, yet somehow just a touch more refined, this wholesome apple pear tart is bursting with brightly spiced autumn flavor.
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Bursting with flavor and cinnamon fragrance, soft and tender, no unwanted junk.. This versatile vegan dessert is a hug from the oven.
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