Snacks
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You’ll never miss the sugar in this naturally sweet, supremely customizable, delicious vegan crisp! Mix and match your favorite summer—or anytime—fruits with delightful results, refined sugar free!
Delicately sweet, fruity, and light, this easy plant-based clafoutis is like a delectable cross between an oven pancake and a flan. Swap in any of your favorite summer—or fall—or frozen—fruits for utterly lovely results.
Summertime, and the snacks should be easy! Here are a few of our favorite, supremely simple, delightfully satisfying, low-effort goodies.
Sweetened solely with pure Medjool dates, orange juice, and a good dash of warm spice, these simple, easy, wholesomely scrumptious bars are fun to make and playfully variable.
Warm, spicy, cozy, and bright, this vegan, wholesome carrot cake uses minimal oil and is both lower in sugar than typical recipes and naturally sweetened—a perfect, joyful celebration cake for spring!
These easy-to-make blueberry beauties give your body a lift and your sweet tooth a little natural satisfaction with whole body benefits.
Creating a visually stunning Valentine’s grazing board is a beautiful way to express loving sentiments–even the preparation itself brings joy.
A little more decadent than typical energy balls but still wholesome, these beautiful no-bake bites are fun to customize and truly blissful.
So simple, so soothing—this warming beverage has a festive feel worth enjoying all winter long.
Whether you’re celebrating Thanksgiving, Friendsgiving, or simply Gratitude, pies are brimming with homespun coziness that bring joy. While pumpkin is a standout autumn star, there’s always room for a little adventure when it comes to dessert! Here are some of our wholesomely delightful favorites.
Silky and perfectly spiced, this vegan pumpkin pie is packed with goodness and natural sweetness. Raw cashews blended with plant milk make for a delectable, creamy filling elevated with pure maple syrup and fresh ginger.
Sure, this fun and easy snack-turned-mini meal only fits a very loose interpretation of "salad", but you really can pile it high with vegetables, and it simply bursts with tasty flavor!
Easy to make and tailor-to-taste, this autumn bark has it all: sweet, savory, crunchy, smooth, chewy, and utterly delightful.
If you haven’t already jumped into Pumpkin Spiceland, here’s your call! There are so boundless gourdgeous pumpkin spice recipes out there to choose from. Here are a few of my non-pie favorites—easy, wholesome, and pick of the patch!
Brimming with signature fall flavor, these energizing, tasty bites are perfect trail fuel, handy snacks, and leaf-peeping treats.
Heartily packed with nutrients, including those coveted heart-healthy omega 3s, this simple, warmly autumn spiced breakfast/snack/dessert is energizing, no-cook, whipped together in minutes, and a true winner.
Easy as pie, yet somehow just a touch more refined, this wholesome apple pear tart is bursting with brightly spiced autumn flavor.
These easy peach eggrolls don’t need added sugar, oil, or really much of anything but peaches and eggroll wraps to be delectable! Fresh from the oven, they deliver a strudel-like texture and bountiful flavor that is both cozy and brimming with sunshine.
This silky rich, protein-packed, deceptively indulgent chocolate pudding is a perfect after-school snack, post workout replenishment, blissful dessert, and general all-around answer to satisfy any chocolate fix.
This smooth, chocolatey silkiness is nutritious enough for breakfast and couldn’t be simpler to prepare. You need a little wait time to enjoy, but otherwise it’s as easy as adding psyllium to your favorite cacao smoothie.
These lovely red velvet donuts get their pretty pink color--just a touch deeper than pastel--and a little earthy sweetness comes from pureed cooked beets, making wholesomely delightful.
Tinted ever so slightly pink with beetroot powder, these delightful bites are filled with a dollop of powerhouse chia jam, and winsomely wonderful topped or not.
These cranberry almond bliss ball/truffles incorporate a little leftover homemade sweetened cranberry sauce, and the results were subtle yet distinct and lovely! Feel free to swap in a little pomegranate juice, pureed cherries, dried cranberries, or similar. Bliss ball possibilities are endless.
Simple never tasted so decadent as in these heavenly hot chocolate treats!
Who says you can’t drink your chai and eat it too? With this one-bowl tea cake recipe, you can bask and breathe in warm , chai spice fragrance and flavors times two–or even three.
A classic delight with a Tulsi twist, this delectable blueberry pie’s distinct yet subtle, elevated flavor owes to a couple of tablespoons of loose leaf tea stirred into the filling– the combination is as lovely in flavor as it is deliciously fragrant.
Light on sweetener, liberal with spice, pure apple flavor shines in this wholesome apple pie.
Add all you like to these clean, simple energy bars--hemp seeds, coconut flakes, psyllium, and flax are especially welcome. Just blend, press, briefly bake, and get on your way!
The sweet, firm juiciness of cherries in this light, easy, and versatile clafoutis is pure jubilance.
Lush summer berries with delicate floral notes--this light, simple, vegan berry mousse with floral notes is the perfect sweet ending to a summer evening!