Featured Recipes
Silken tofu blends beautifully with raw cashews and light coconut milk (but not too much of either) in these lemony-luscious, delectable cheezecake bites!
With tender kale, sweet peas, turnip, and leek, this light take on a classic minestrone is bursting with spring flavor and natural goodness.
Green up your tacos with spinach tortillas deliciously loaded with roasted cauliflower, bright mango, shredded cabbage, and an herbaceous avocado chimichurri sauce!
A strong brew of delicious Hibiscus tea topped with warm, frothed, delicately cinnamon-spiced plant milk delivers soothing coziness and a refreshing lift at once!
A little bit cake and a little bit custard, these easy to customize, wholesome baked oats are altogether delectable!
Let these easy immune boosting recipes bolster your reserves, helping you stay resilient and energized all throughcold and flu season!
Pumpkin puree and pumpkin pie spice lend the perfect warm, bright coziness to these irresistible, naturally-sweetened rolls!
Wonton wrappers save time and effort in these flavor-packed sweet potato and kimchi dumplings deemed AMAZING in our house!
Bursting with nutritious flavor, this easy, veggie-packed lentil bolognese celebrates the bright bounties of both summer and fall.
When it is cold outside, nothing satisfies, warming belly and soul, quite like soup. It’s the warm blanket of comfort food. You can hardly ever veer wrong. But we still have our favorites, and here are a few of ours, this year.
Baked sweet potato lends structure and enhances flavor in this simple, wholesome, delectable vegan frosting!
Protein-rich, pretty, and refreshing, these healthy red bean popsicles offer a balanced sweetness, smooth texture, and comforting nutty notes!