Lightly sweetened with pure maple syrup, these easy-to-make vegan and gluten-free cookies have a crisp yet meltaway shortbread-like texture and warm, earthy flavor.
Read More
Sure, this fun and easy snack-turned-mini meal only fits a very loose interpretation of "salad", but you really can pile it high with vegetables, and it simply bursts with tasty flavor!
Read More
Easy to make and tailor-to-taste, this autumn bark has it all: sweet, savory, crunchy, smooth, chewy, and utterly delightful.
Read More
If you haven’t already jumped into Pumpkin Spiceland, here’s your call! There are so boundless gourdgeous pumpkin spice recipes out there to choose from. Here are a few of my non-pie favorites—easy, wholesome, and pick of the patch!
Read More
Brimming with signature fall flavor, these energizing, tasty bites are perfect trail fuel, handy snacks, and leaf-peeping treats.
Read More
Heartily packed with nutrients, including those coveted heart-healthy omega 3s, this simple, warmly autumn spiced breakfast/snack/dessert is energizing, no-cook, whipped together in minutes, and a true winner.
Read More
Part of a healthy breakfast or a tasty snack, these cinnamon-appleiscious treats are essentially wholesome muffin batter in doughnut form, and altogether delightful.
Read More
These easy peach eggrolls don’t need added sugar, oil, or really much of anything but peaches and eggroll wraps to be delectable! Fresh from the oven, they deliver a strudel-like texture and bountiful flavor that is both cozy and brimming with sunshine.
Read More
A superb opportunity to make the most of stale bread, these easy-to-make, golden croutons deliver warm flavor plus the wellness-enhancing benefits of turmeric.
Read More
This silky rich, protein-packed, deceptively indulgent chocolate pudding is a perfect after-school snack, post workout replenishment, blissful dessert, and general all-around answer to satisfy any chocolate fix.
Read More
Broccoli might not be your first thought when it comes to smoothies, but frozen florets make for a wonderful, nutrient-rich addition to this delectable, fiber-full shake!
Read More
Subtle tender chew in the center, lightly crisped, coconut-sugar sparkly outside, these cinnamon-rich treats are everything a molasses cookie should be. Crisped just a little longer in the oven, they can fit the bill as gingersnaps to boot. Moreover, they are low-oil and perfect made with high-fiber, more nutritious spelt flour. Call it an offering for Christmas in July.
Read More
Have your cake–and drink it, too! Made only with purely nutritious ingredients, this dreamy carrot cake smoothie is bursting with goodness and all the delicious flavors of the favorite springtime dessert, too.
Read More
This smooth, chocolatey silkiness is nutritious enough for breakfast and couldn’t be simpler to prepare. You need a little wait time to enjoy, but otherwise it’s as easy as adding psyllium to your favorite cacao smoothie.
Read More
These easy Frankenstein cookies may not be the tidiest, but I think they're all the more beguiling and boorific for the sloppiness, wouldn't you agree? I included a 1/2 teaspoon each of Matcha and Moringa powders in the simple almond and gluten free flour blend shortbread for the green tint and extra wholesomeness.
Read More
Add all you like to these clean, simple energy bars--hemp seeds, coconut flakes, psyllium, and flax are especially welcome. Just blend, press, briefly bake, and get on your way!
Read More
In addition to a host of rich nutrients, red beets add such gorgeous color to the classic staple, made all the creamier if you with with the Instant Pot.
Read More
This cheerful as a jack-o-lantern shake has all the rich flavor of pumpkin pie in a versatile, refreshing, delectably power-packed package!
Read More