These lemon tahini thumbprint cookies are so simple and a little sloppy...and honestly such a delight. Easy to make with little ones, with their wholesomely sweet, lemony jamminess just a bonus invitation to linger.
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Alluring almond flavor and delicate crunch plus tenderness, these wholesome cookies add extra sweetness to the Lunar New Year without all the sugar and junk.
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Incorporating psyllium and plenty of cinnamon into these vegan, gluten-free snickerdoodles gives the gut extra goodness couched in that warm, cozy signature snickerdoodle flavor— without refined sugars, unhealthy fats, or preservatives.
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